Growing Better Crops
TASUED/SUBEB
DOI:
https://doi.org/10.60951/afrischolar-411Abstract
No occupation involves such varied knowledge and skills as fanning, it involves the great percentage of the populace worldwide and no day passes without the slightest movement of everyone with the times in agriculture directly or indirectly. Its major product "food" is the engine that propels life in all and sundry. The "better" crops as used in this paper presentation refers to quality crops that came from the farm for human consumption. In the course of producing the quality crops, several activities are undertaken in sequential manner.
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References
Alademerin, E. A. (2006). Curriculum Expectations of the Agriculture Teacher in the Universal Basic Education programme. A paper presented at a workshop organised by TASUED Consultancy for Agriculture Teachers in JSS in Ogun State of Nigeria.
Onwuerne, I. C. (1979). Crop Science, Cassell's Tropical Agriculture Series. Sydney: Macmillan Publishing company.
Shanks, I. P. (1978). School Gardening and Agriculture. London: Oxthrd University Press.
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